Antibacterial Potential of Aqueous Neem Leaf Extract (Azadirachta indica A. Juss) on Spermatozoa Quality in Extended Porcine Semen

Ilori, O. D. and Shokunbi, O. A. and Alaba, F. and Ajani, S. and Omobayo, D. (2018) Antibacterial Potential of Aqueous Neem Leaf Extract (Azadirachta indica A. Juss) on Spermatozoa Quality in Extended Porcine Semen. Asian Journal of Research in Animal and Veterinary Sciences, 1 (3). pp. 160-167.

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Abstract

Aim: The present study was investigated to assess the antibacterial potential of aqueous neem leaves extracts (ANLE) on spermatozoa quality in extended porcine semen.

Materials and Methods: Fresh semen was collected from a mature and intact boar (age, breed, body condition score, health status) using the glove-hand technique. The collected semen samples were diluted and allotted to six treatments with three replicates per treatment in a completely randomized design and evaluated at 0, 24 and 48 h of refrigeration at 17°C. Semen quality parameters such as progressive motility (%), viability (%), morphology (%), pH, acrosome integrity (%), and bacteria load (×104 CFU/mL) were evaluated.

Results and Discussion: At 48 h, a significant difference (p < 0.05) in motility was observed across the treatments with Treatment 1 giving the highest mean value (84.67±2.40) and Treatment 6 (100% ANLE) gave the least value (70.00±0.00). At 48 h, there was a significant difference (p < 0.05) in viability across the treatments. Treatment 2 and Treatment 3 (25% ANLE) though with a significant difference between the means has given the closest mean value (79.67±0.33 and 76.67±0.67 respectively) to Treatment 1 (80.00±0.00). At 48 h, a significant difference (p < 0.05) in morphology was also observed across the treatments. Treatment 2 and Treatment 3 (25% ANLE), though with a significant difference between the means has given the closest mean values (81.33±0.67 and 79.33±0.33 respectively) to Treatment 1 (82.00±1.00). At 48 h, a significant difference (p < 0.05) in acrosome integrity, as well as pH, was also observed across the treatments. The general trend for bacteria load is a decline as the level of ANLE increases across the treatments at 48 h of refrigeration.

Conclusion: These findings suggest that 25% of ANLE can be used in boar semen extension up to 48 h of storage at 17°C.

Item Type: Article
Subjects: GO STM Archive > Agricultural and Food Science
Depositing User: Unnamed user with email support@gostmarchive.com
Date Deposited: 28 Jun 2023 04:53
Last Modified: 03 Jun 2024 12:50
URI: http://journal.openarchivescholar.com/id/eprint/1243

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