Influence of Long Term Fertilization and Manures on Soil Physical and Chemical Properties of Udorthentic Chromusterts

Venkatesh, V. and Sekaran, N. Chandra and Sanjivkumar, V. and Meena, S. and Parthiban, K. T. (2021) Influence of Long Term Fertilization and Manures on Soil Physical and Chemical Properties of Udorthentic Chromusterts. International Journal of Plant & Soil Science, 33 (24). pp. 230-239. ISSN 2320-7035

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Abstract

To study the effect of different nutrient management practices on different soil physical and chemical properties in the permanent manurial experiment field of Tamil Nadu Agricultural University, which was established during 1982 at Agriculture Research Station, Kovilpatti. Soil physical and chemical properties are mainly affected by the continuous application of fertilizers or manures from years together. To study the above mentioned properties of soil the soil samples were collected from the permanent manurial experiment of kovilpatti where the Randomized Block Design (RBD) was followed with nine different treatments viz., T1- Control; T2- 100 % RDF (40:20:40 NPK kg ha-1); T3- 50% RDF (20:10:20 NPK kg ha-1); T4- 50% N (Crop residues); T5- 50 % N (FYM); T6- 50 % Inorganic N+ 50% organic N (crop residues) + P (50%) + K (50%) ; T7- 50 % Inorganic N+ 50% organic N (FYM) + P (50%) + K (50%); T8- 100 % RDF + 25 kg ZnSO4 ha-1; T9- FYM - 12.5 t ha-1. The effect of these treatments along with the depth (0-15 cm; 15-30 cm and 30-45 cm) was compared. The treatment receiving organics viz., T9- FYM - 12.5 t ha-1 was observed to be the best in all the physical and chemical properties which was then followed by INM viz., T7- 50 % Inorganic N+ 50% organic N (FYM) + P (50%) + K (50%) and T6- 50 % Inorganic N+ 50% organic N (crop residues) + P (50%) + K (50%).

Item Type: Article
Subjects: GO STM Archive > Agricultural and Food Science
Depositing User: Unnamed user with email support@gostmarchive.com
Date Deposited: 04 Feb 2023 09:42
Last Modified: 11 Jul 2024 09:36
URI: http://journal.openarchivescholar.com/id/eprint/141

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